
Origin in the Peaks of Tibet
- Cordyceps Sinensis, often referred to as the "Tibetan medicinal mushroom," grows in the inhospitable altitudes of the Himalayas, where it has been valued by locals for centuries.
- This rare plant species, which thrives only under these extreme conditions, is known for its ability to support physical endurance and mental resilience.
Boosting Vitality
- Green Naturals' Cordyceps extract contains 40% polysaccharides, which are complex carbohydrates that constitute the key active ingredient.
- With 1,400 mg of the extract per daily dose, equivalent to 14,000 mg of fresh Cordyceps mushroom, our product offers a potent dose to support the body.
Responsible Manufacturing
- Our Cordyceps capsules are produced in Germany in compliance with the strictest quality standards to ensure the highest purity and efficacy.
- The capsules are 100% vegan and free from any artificial additives.
- We use advanced, environmentally friendly extraction technologies to preserve the full potency of the mushroom without the use of harsh chemical solvents.
-
Optimal time to take
Morning, noon, or night
-
Dosage
Take 2 capsules daily with sufficient liquid with a meal.
| Qualitätskriterium | Green Naturals® | Andere Hersteller |
|---|---|---|
| Rohstoff & Standardisierung | ✔ 40 % Polysaccharide, ausschließlich Fruchtkörper | ✕ |
| Reinheit & Sicherheit | ✔ jede Charge auf Schwermetalle & Pestizide laborgeprüft, COA | ✕ |
| Sinnvolle Dosierung | ✔ 1.400 mg pro Tagesdosis, klar deklariert | ✕ |
| Verträglichkeit | ✔ ohne Magnesiumstearat, ohne Titandioxid | ✕ |
| Formulierung | ✔ Monopräparat, vegane Kapselhülle | ✕ |
| Transparenz & Verantwortung | ✔ vollständige Deklaration inkl. Extraktteil | ✕ |
| Praktikabilität | ✔ 2 Kapseln täglich, 180 Stück für 3 Monate | ✕ |
Our vision at Green Label® is to create products based on purity and transparency. Our approach is to source high-quality raw materials directly from leading producers worldwide to offer a product that is uncompromisingly committed to natural ingredients. Every capsule of our products carries the promise of purity, sustainability, and maximum effectiveness:
- Premium active ingredients as pure substances, directly from leading producers.
- Production and bottling under the highest pharmaceutical standards (GMP, ISO 22000:2018, HACCP).
- Maximum avoidance of all additives; only valuable natural substances are used.
- Vegan capsule shells, 100% free of PEG and other undesirable substances.
- Packaging in environmentally friendly, non-toxic materials for optimal aroma protection.
My name is Dr. Hari Sven Krishnan, founder of Heilpflanzenwohl GmbH and chief pharmacist.
Together with an experienced team of specialists, including Stephan Walz (pharmacist), Marie Schröder (nutritional scientist), and Dr. Christiane Gras (immunologist), we developed Green Naturals.
The result of intensive research with a clear goal: to offer you natural, highly effective products. At Heilpflanzenwohl, quality and purity come first, because we are convinced: "The best medicine comes from nature – we just need to learn how to use it correctly."
Purity is one of our top priorities. That's why we have our raw materials and finished products regularly tested for purity and active ingredient content by independent laboratories. To offer you full transparency, we provide you with an excerpt of important lab tests here.
Lab analysis Cordyceps Capsules (40% Polysaccharides)
Laboranalyse Cordyceps Charge 018242401G
Laboranalyse Cordyceps Charge 018253403G
| Zusammensetzung | 2 Kapseln = Tagesdosis | *NRV% |
|---|---|---|
| Cordyceps sinensis Extrakt | 1400 mg | ** |
| - davon Polysaccharide | 560 mg | ** |
** no reference available
Was ist Cordyceps?
Wie wirkt Cordyceps?
Welches Cordyceps ist das beste?
Wann sollte man Cordyceps einnehmen?
Wie lange kann man Cordyceps einnehmen?
Sind die Inhaltsstoffe natürlich?
Kann man die Kapsel auch öffnen?
Hat Cordyceps Nebenwirkungen?
Wo kann man Cordyceps kaufen?
Discover our top sellers
Sources
- Peng T, Li X, Tong X. Insights into the methods for separation and chromatographic determination of nucleotides/nucleosides in Cordyceps spp. J Chromatogr A. 2024;1734:465279. doi:10.1016/j.chroma.2024.465279
Remarks
- HACCP (Hazard Analysis and Critical Control Points) is a preventive system for ensuring food safety that identifies and assesses potential hazards in production and minimizes them through targeted control measures. The seal refers to the manufacturing process.
- This is how the grade is calculated: Grade calculation based on star ratings: 5.00 - 4.50 Very good, 4.49 - 3.50 Good, 3.49 - 2.50 Satisfactory, 2.49 - 1.50 Sufficient, 1.49 - 1.00 Poor. For the verification of ratings, no authenticity check of customer reviews is carried out. The ratings are combined from different sources, such as mail-order pharmacies and online marketplaces. Last updated: 14.10.26